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Breakfast: Marie Calendars Brunch Buffet. I was looking forward to this for a long time but was very disappointed. The food used to be great at this buffet but not so much this time. I ate 1/2 one piece of french toast, 1/2 blueberry filled crepe, 1/2 a biscuit with gravy, some hash browns that tasted like they were fried in overheated degraded vegetable oil and didn't even touch my eggs Bene.
Second plate, had fruit - strawberries, cantaloupe, pineapple and Mushroom Artichoke Rice with Chicken Breast which was very good. Had Decaf Coffee which was a treat since I don't drink any coffee anymore, and 1/2 an E'Claire
Lunch/Dinner: Roasted Peeled Potatoes, Carrots and Chicken breast with a Basic Green salad with lemon and olive oil with sea salt and pepper for dressing.
Snack: Ground Turkey Quesedilla
Confession: My husband is on two weeks vacation and I am not. This means he's going to be home a lot and trying not to eat easy junkier food like Quesadilla's is hard. He spoils me, so I spoil him with Paleo Feasts usually. But when he's home three meals a day, we usually cheat cheat cheat. Lets hope the next two weeks we stay strong!
Today - 2/16/2015
Breakfast: banana, Almond Milk, Almonds
Lunch: Ground Turkey Quesedilla with pico de gallo
Dinner: London Broil Steak, Mushrooms, Asparagus, Cous Cous.
Snack: LOTS of Blackberries and Strawberries... they must be in season in South America.